Directions

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  1. Put hazelnuts and sugar in the bowl – 2 minutes, Speed 10
  2. Add milk chocolate and dark chocolate – 30 seconds, Speed 5
  3. Now is the time for the milk and vegetable oil – 5 minutes, Temp 50, Speed 4 Note: if you prefer it extra smooth program an extra 30 seconds, speed 7
  4. Pour the Hazelnut spread (Nutella 🤤) in a jar and keep it in the fridge till it sets

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